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Cookery Demo - 15th May 2019

28 of our ladies enjoyed a Springtime BBQ Cook Dem on Wednesday 15th May with Ian Hewitt at Purewell Electrics Cookery Theatre. Ian demonstrated how to cook Masala Mackeral, Masala paste and Green Yogurt followed by Mint Marinated Lamb Kebabs and Tabbouleh. He rounded off the evening with Halloumi & Aubergine burgers. We then got to eat all of the delicious food Ian had prepared for us taking home our recipe sheets so we could make the dishes at home this summer as the BBQ season starts.


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